Crescent City Menu --- Dallas/Ft. Worth
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Main Menu
Starters
"laissez Les Bon Temps Rouler" Or "let The Good Times Roll".:
cup of our creole dishes. red beans w/ andouille sausage, shrimp creole, seafood gumbo, chicken and sausage gumbo, jambalaya, crawfish etouffee$5.95 Fat Tuesday:
catfish, shrimp, crawfish, andouille sausage and chicken tenders$14.95 Jazzy Cajun Hot Wings:
ask for an extra glass of water with these spicy wings! ayeee!$7.95 Crawfish Dip:
warm creamy dip loaded with crawfish; served with fresh tortilla chips.$7.95 Blackened Chicken & Crawfish Pizzette:
crawfish tails, bacon, and green onions drizzled with cajun bbq and smothered with cheese! who dat!$8.95 Crab Cakes:
real lump crab meat pan sauteed and served with our remoulade sauce. careful it bites!$12.95 Shrimp Remoulade:
a french quarter classic; plump shrimp dressed in a creamy creole horseradish sauce. just like mammas!$6.95 Big Easy Creole Cheese Fries:
shoestring fries, cheddar cheese, green onions, more cheese, bacon and sour cream.$6.95 Spinach Dip:
it's so good your kids will eat their veggies! served with fresh tortilla chips.$6.95 Hush Puppies:
twelve sweet fried cornmeal fritters; shhhhh we won't tell anyone you did$2.95 Garlic French Bread:
fresh toasted french bread, toasted garlic and butter.$2.95 Cajun Shrimp Or Crawfish:
cajun breaded and fried shrimp or crawfish. these babies got zing!$5.95 Oyster Rockefeller Dip:
think outside the shell! rich baked taste of new orleans; served with fresh tortilla chips.$12.95 Garden District Salads
Sensation Salad:
a homemade vinaigrette of olive oil, lemon juice, dijon mustard, garlic, parmesan and bleu cheese.$6.95 Shrimp Remoulade:
a french quarter classic; plump shrimp in a creamy, creole horseradish sauce on a bed of lettuce. just like mammas!$9.95 Classic Caesar:
traditional salad done just right; parmesan and croutons. ask about adding fried shrimp or crawfish!$6.95 Cajun Cobb:
kicked up salad with blackened chicken, bacon, tomato, egg and cheese. try it with creole mustard vinaigrette.$10.95 Fried Oyster Sensation:
hand breaded fresh oysters top our already spectacular sensation salad.$10.95 Creole Chicken Pecan Salad:
not your average chicken salad!$8.95 Black And Blue Steak:
thin slices of sirloin, romaine lettuce and bleu cheese. try it with our creole mustard vinaigrette; go ahead you won't bruise!$10.95 Blackened Chicken Sensation:
breast of chicken with just the right seasoning tops our already spectacular sensation salad.$8.95 Grilled Chicken Caesar:
hail caesar! who dal?$8.95 Muffuletta Salad:
our sensation salad topped with ham, salami, provolone, olive salad and peppercino peppers. forget the bun!$9.95 Seafood Spinach Salad:
a fresh bed of spinach with shrimp and crawfish sauteed in garlic, oil and lemon; who comes up with this stuff$10.95 Poboy's
Catfish, Fried Or Blackened:
$9.95 Fried Crawfish:
$10.95 Shrimp, Fried Or Grilled:
$10.95 Oysters, Hand Battered:
$10.95 Grilled Andouille Sausage:
$8.95 Hot Roast Beef:
with provolone & gravy$9.95 Chicken, Blackened Or Grilled:
$8.95 Chicken Tender:
$8.95 Hamburger Poboy:
$8.95 Hot Or Cold Dell Selection:
ham, roast beef, or turkey$8.95 Sirloin Steak Poboy:
$11.95 Specialty Sandwiches
Muffuletta:
ham, salami, provolone, and new orleans famous olive salad. served hot; loosen the belt!$8.95 Turkey Muffuletta:
a lighter version of the new orleans tradition; add more cheese, please.$8.95 Creole Chicken Pecan Crolssant:
not your average chicken salad on a fresh butter crolssant.$9.95 Big Cheesy Po-boy:
melted cheese, tomatoes, green onions and creole mayo.$7.95 Platters
Chicken, Blackened Or Grilled:
$9.95 Chicken Tenders:
$9.95 Andouille Sausage:
$9.95 Catfish, Blackened Or Fried:
$11.95 Crawfish, Breaded And Fried:
$13.95 Shrimp, Fried Or Grilled:
$13.95 Oysters, Hand Battered:
$14.95 Seafood Combo:
$14.95 Creole Dishes
Seafood Gumbo:
a rich dark roux with shrimp, crawfish and fresh vegetables. try it with dirty rice.$10.95 Crawfish Etouffee:
tomato base roux, crawfish tails and veggies.$10.95 Shrimp Creole:
sweet tomato based dish and plump shrimp. you'll feel like family.$10.95 Chicken And Andouille Sausage Gumbo:
a rich dark roux with chicken, andouille sausage and fresh vegetables. try it with dirty rice.$9.95 Red Beans And Rice With Andouille Sausage:
wash monday tradition. if you momma cooked this good you would've never left home.$8.95 Jambalaya:
the saints will be marching on your taste buds!$9.95 Entrees
Catfish Pontchartrain:
blackened catfish smothered in crawfish etouffee over a bed of dirty rice.$15.95 Catfish Royale:
rich creamy crawfish sauce of our awesome breaded catfish filet! served on a bed of dirty rice with a side of vegetables. feel like the king!$13.95 Blackened Chicken Pasta:
creamy alfredo over penne pasta and perfectly juicy blackened chicken.$12.95 Cajun Seafood Pasta:
shrimp and crawfish tails in our creamy alfredo sauce over penne pasta.$13.95 Carne Sofocada:
two 6 oz. steaks stuffed with mashed potatoes and smothered with our brown andouille sausage gravy.$17.95 Dirty Chicken:
chicken gumbo with andouille sausage over a blackened chicken breast on a bed of dirty rice; it's almost sinful!$12.95 Creole Marinara Pasta:
our homemade creole marinara on penne pasta topped with blackened chicken; the italians are envious!$12.95 Hand Battered Oyster Dinner:
as it says hand dipped fresh oysters fried hot; served with loaded potatoes and creamed spinach.$15.95 Shrimp Dinner:
hand battered large tail-on shrimp served with loaded potatoes and creamed spinach.$14.95 Crab Cakes:
real lump crab meat pan sauteed and served with our remoulade sauce. careful it bites!$14.95 Shrimp And Grits:
true southern hospitalitly here; plump shrimp, cheese and our secret recipe grits. good for the soul!$12.95 Beignets & Desserts
Mardi Gras On A Plate Beignets, Traditional:
pronounced "ben-yay"; traditional french market pastry. ask about our dipping sauces.$9.95 Beignets, Strips:
same great taste in bite size strips. served traditional or cinnamon & sugar.$9.95 Bread Pudding:
made with famous french bread and topped with rum praline sauce and pecans.$5.95 Bread Pudding Ala Mode:
our great bread pudding dressed up with caramel sauce and vanilla ice cream.$6.95 Voodoo Chocolate Cake:
rich chocolate cake, vanilla ice cream, chocolate and caramel sauces. two spoons please!$7.95 Rootbeer Or Coke Float:
sweet yet simple classic!$3.95 Strawberry Beignets:
fresh beignets topped with strawberries and whipped cream$4.95 Beverages
Cafe Au Lalt:
double strength chicory coffee with equal parts steamed milk. a great new orleans tradition;$2.75 Coffee:
voodoo brew (bold), crescent city blend with chicory$1.95 Double Espresso:
the essence of coffee. dark bold coffee extracted under extremely high pressure!$1.95 Cappuccino:
espresso, steamed milk and thick velvety milk foam. traditional, caramel and my personal favorite vanilla!$3.75 Cafe Latte:
espresso, steamed milk. traditional, caramet and your new favorite vanilla!$3.55 Cafe Mocha:
espresso, steamed milk, chocolate and crown like the mardi gras king with whipped cream!$3.95 Soft Drinks:
cake, diet coke, sprite, rootbeer, lemonade, sweet-tea and un-sweet tea$1.95 Milk:
specially crafted bovine libation. (no really it's just milk)$0.95 
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Added on July 31, 2012 {Tags: 78664, menu, restaurant, Round Rock}