Down Under Pub & Grub Menu --- Dallas/Ft. Worth
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The down under pub has it all, great food for friends and family. live entertainment for the late nighters and all the sports you can think of watching on 29 teles throughout the restaurant . We have taken the good old aussie way of doing things and brought them to your neighborhood, it's great place to meet your meet your mats and bring your dates.Main Menu
Appetizers
Willie Willie Wings - Aussie Style:
baked chicken tossed in a spicy honey garlic pepper sauce.$7.95 Willie Willie Wings - Buffalo Style:
deep fried chicken wings tossed in spicy buffalo sauce served with celery & bleu cheese dressing.$7.95 Spinach & Artichoke Dip:
a creamy blend of spinach, artichokes & 3 cheeses. oven baked & served with tri-colored chips$6.95 Chicago Robs Fried Cheese:
hand breaded mozzarella cheese fried & served marinara.$7.25 Calamari Aioli:
tender rings of calamari lightly seasoned & fried. served with marinara sauce & citrus aioli.$8.95 Down Under Seafood Bread:
seafood bread a creamy blend of shrimp, crab, artichokes, onions & parmesan cheese placed on fresh baked french bread with marinara sauce.$5.95 Sydney Sliders:
4 mini burgers with american cheese, grilled onions, pickles & aussie fries$7.95 Matildas Messy Nachos:
tortilla chips topped with ground beef, queso, shredded lettuce, tomatoes, sour cream & jalapenos.$7.95 Oysters - Aussiefella:
oven baked then topped with a creamy spinach sauce. also available raw on the half shell$10.95 Grilled Shrimp On The Barbie - Mandarin Ginger Style:
grilled jumbo prawns citrus marinated with ginger, garlic & rice vinegar$9.95 Grilled Shrimp On The Barbie - Pancetta Style:
grilled jumbo prawns wrapped in pancetta bacon also available as an entree$9.95 Coconut Battered Shrimp:
hand breaded shrimp rolled in coconut & lightly fried. served with an orange marmalade dipping sauce.$8.95 Potstickers:
pork & vegetable filled potstickers. served with a sweet soy dipping sauce. available grilled or fried.$8.50 Chips, Queso & Roasted Salsa:
crispy red, yellow & blue corn tortilla chips served with fresh red roasted salsa & homemade queso.$5.95 Lordhowe Seafood & Artichoke Dip:
a creamy blend of shrimp & crab baked with artichokes, onions & parmesan cheese. served with crispy tortilla chips.$8.95 Chicken Fingers:
breaded chicken tenderloins lightly fried & served with bbq or honey mustard dipping sauces.also available buffalo style$8.95 Ozzie Onion Rings:
thick cut onion rings, beer battered & lightly fried$6.95 Melbourne Fried Mushrooms:
basket of fresh mushrooms battered & fried. served with spicy ranch dipping sauce.$8.95 Sarinas Salads
Sorell Caesar Salad:
a healthy dose of fresh romaine lettuce tossed in caesar dressing with oven baked croutons & shredded parmesan cheese.$10.95 Southwest Caesar Salad:
cajun chicken on a bed of romaine lettuce with roasted corn, black beans, cheddar cheese & red, white & blue tortilla chips. tossed in caesar dressing and garnished with tobasco fried onions.$9.50 Tasmanian Thai Chicken Salad:
mixed lettuce tossed in a lime cilantro dressing with grilled chicken, wontons & glass noodles. topped with thai peanut dressing & roma tomatoes.$9.95 Crispy Chicken Blt Salad:
fried chicken strips placed on a bed of mixed lettuce, shredded cheddar cheese, smoky bacon, chopped eggs, & roma tomatoes. served with your choice of dressing.$9.95 Grilled Chicken Cobb Salad:
mixed lettuce topped with grilled chicken, bacon, tomatoes, avocado, eggs, black olives, bleu & cheddar cheeses. served with your choice of dressing$9.95 Citrus Chicken Avocado Salad:
roasted chicken placed over mixed baby greens tossed in a citrus honey dressing with mandarin oranges, avocado, crumbled bleu cheese, roma tomatoes & glazed pecans.$9.95 Chop Chop Salad:
mixed lettuce, smoked turkey, pepperoni & provolone cheese tossed in balsamic dressing. garnished with fresh basil, parmesan cheese & roma tomatoe$9.95 Our Scratch Soups
Soup & Salad Combo:
your choice of soup with starter house or caesar salad$6.95 Pasta
The Five State Two Territory Pasta:
fettuccine pasta tossed in a creamy blend of five cheeses, ham, fresh mushrooms & diced tomatoes.$9.95 Blackened Chicken Primavera Pasta:
fettuccine pasta tossed in a creamy alfredo sauce with grilled zucchini, broccoli, carrots, mushrooms, roasted red peppers & topped with blackened chicken breast.$11.95 Chicken Carbonara Penne:
penne pasta tossed with fresh chicken, pancetta bacon & peas in a creamy carbonara sauce$9.95 Tri-color Tortellini:
tri-color cheese filled tortellini tossed in a sun-dried tomato garlic alfredo sauce with tender pieces of chicken, spinach & parmesan cheese$11.95 Build Your Own 1/2 Lb Burger
Pick One Cheese:
american, swiss, cheddar or monterey jack provolone$8.95 Pick Two Toppings:
bacon, ham, sauteed fresh mushrooms, onions or peppers$8.95 Pick Any Sauce:
bbq, blue cheese, 1000 island or mayo$8.95 Aussie Favorites
Granny Cruickshanks:
spicy meatloaf spicy healthy slices of fresh baked spicy meatloaf topped with spicy brown gravy. served with garlic roasted mashed potatoes & seasonal fresh vegetables. did we mention it was spicy?$11.95 Port Arthur Pork Chops:
twin 8 oz. center cut pork chops dusted with cajun spices. served with mashed potatoes & seasonal vegetables.$17.95 Bbq Baby Back Ribs:
full or 1/2 rack of slow roasted ribs basted with our award winning bbq sauce. served with aussie fries & coleslaw.$10.95 Filet O Fish Po Boy:
2 tender whitefish fillets, fried & served with tartar sauce & shredded lettuce on a toasted hoagie. served with aussie fries or chips.$9.95 Aussie Chicken Po Boy:
charbroiled chicken basted with a spicy honey garlic pepper sauce topped with onions, peppers, & melted monterey jack cheese. served with aussie fries or chips.$8.95 Chicken Hawaiian Club:
a classic combo of chicken, bacon, pineapple, avocado, provolone cheese, lettuce & tomato. served with aussie fries or chips.$9.95 Chicken Fried Steak Or Chicken:
your choice of steak or chicken, lightly floured & fried. topped with homemade country gravy. served with mashed potatoes & texas toast.$7.95 Geelong Gyros:
grilled sliced ground lamb & beef tucked in a large pita topped with shredded lettuce, tomatoes, onions & fresh cucumber sauce.$8.95 Shrimp & Spinach Stuffed Chicken:
boneless, skinless 8 oz. chicken breast stuffed with blackened shrimp, creamy spinach & jack cheese. served with your choice of down under rice or garlic mashed potatoes with fresh seasonal vegetables.$11.95 Tasman Bay Tuna Melt:
albacore tuna salad & sliced tomatoes with melted swiss cheese. served open faced on 7 grain bread. served with aussie fries or chips.$8.95 The Oz Club:
a classic combo of turkey, ham, bacon, swiss & american cheeses, lettuce, tomato & mayo on pullman bread. served with aussie fries or chips.$8.95 Grilled Turkey Swiss & Bacon:
grilled sliced turkey on pullman bread with melted swiss cheese, bacon & 1000 island dressing. served with aussie fries or chips.$7.95 Ripsnorter Works Burger:
our 1/2 lb. burger served aussie style with ham, cheddar cheese, a fried egg, grilled pineapple, thin sliced beet root, bacon, lettuce, tomato & onion. served with aussie fries or chips.$9.95 The Great Barrier Reef
Fish Tacos:
white fish filets stuffed in corn tortillas with jack cheese, shredded lettuce, mango salsa and a side of down under rice.$10.95 Gladstone Smothered Mahi Mahi:
8 oz. fresh mahi mahi grilled & topped with a seafood cream sauce with lump back crab meat & bay shrimp. served over rice.$14.95 Parmesan Rice Salmon:
8 oz. fresh salmon fillet charbroiled with garlic vermouth butter & placed on a bed of sun-dried tomato parmesan rice.$15.95 Hot Off The Barbie
Bonnie Rock Filet:
10 oz. usda choice filet mignon seasoned & charbroiled topped with steak butter & tabasco fried onions$27.95 Rockingham Ribeye:
14 oz. usda choice ribeye steak seasoned & charbroiled. topped with steak butter & tabasco fried onions.$20.95 Grilled Shrimp On The Barbie - Mandarin Ginger Style:
grilled jumbo prawns citrus marinated with ginger, garlic & rice vinegar$15.95 Grilled Shrimp On The Barbie - Pancetta Style:
grilled jumbo prawns wrapped in pancetta bacon also available as an appetizer$15.95 Monterey Chicken:
skinless, boneless 8 oz. chicken breast marinated in olive oil & spice. charbroiled & topped with fresh mushrooms & jack$9.95 Baskets
Real Aussie Fish-n-chips:
3 tender whitefish fillets, battered & fried to a golden brown$11.95 Shrimp Basket:
butterflied shrimp lightly breaded & fried to a golden brown$10.95 Chicken Fingers:
chicken tenderloins lightly breaded & fried. served with bbq & honey mustard dipping sauces.$10.95 Fish & Shrimp Basket:
2 whitefish fillets & 3 jumbo shrimp battered & fried to a golden brown.$13.95 Great Sandy Desserts
Shelbys Brownie Sundae:
oven baked chocolate brownie topped with vanilla ice cream, hot fudge, whipped cream & a cherry.$6.95 Hot Fudge Cookie Sundae:
oven baked chocolate chip cookie topped with vanilla ice cream, hot fudge, whipped cream & a cherry.$6.95 Queensland Banana Bender:
homemade banana pudding with layers of vanilla wafers fresh bananas topped with whipped cream.$6.95 New York Cheesecake:
our new york style cheesecake in a graham cracker crust rests on a thick layer of fudge, topped with a rich caramel sauce & whipped cream.$6.95 Downunder Thunder:
3 layers of chocolate cake, iced & layered with a rich chocolate icing & chocolate cookie crumbs on the side. finished with vanilla ice cream, caramel & whipped cream.$7.95 
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Added on August 6, 2012 {Tags: 78758, austin, menu, restaurant}